The Story
Springbank Local Barley Aged 10 Years 2025 Release 55.2% 700ml
The Local Barley is an annual release made from barley grown in or around Campbeltown. Each year a local farmer is commissioned to grow barley on our behalf to continue producing this âgrain to glassâ limited edition.
Different farms, barley varieties, cask maturations and length of time the whisky spends in the casks from one batch to the next allow our customers a unique tasting experience every time.
Notes of fig rolls, date syrup, plums and star anise kick off this yearâs Local Barley. A savoury element becomes more pronounced on the palate, with notes of burdock, shiitake mushrooms, tamari soy sauce and liquorice. Notes of campfire ash and treacle molasses come to the forefront in the finish.
Details & Craftsmanship
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Description
Springbank Local Barley Aged 10 Years 2025 Release 55.2% 700ml
The Local Barley is an annual release made from barley grown in or around Campbeltown. Each year a local farmer is commissioned to grow barley on our behalf to continue producing this âgrain to glassâ limited edition.
Different farms, barley varieties, cask maturations and length of time the whisky spends in the casks from one batch to the next allow our customers a unique tasting experience every time.
Notes of fig rolls, date syrup, plums and star anise kick off this yearâs Local Barley. A savoury element becomes more pronounced on the palate, with notes of burdock, shiitake mushrooms, tamari soy sauce and liquorice. Notes of campfire ash and treacle molasses come to the forefront in the finish.
